| DEPARTMENT OF HEALTH, EXECUTIVE YUAN Notice is hereby given, for the stipulation to introduce some 36 methods of test (公佈日期：99/11/30) |
| 1."Method of Test for Food Additive Specifications ─Test of Natamycin (Pimaricin)",
2."Method of Test for Food Additive Specifications ─Test of Aluminium Silicate", 3."Method of Test for Food Additive Specifications ─Test of Sodium Ferrocyanide", 4."Method of Test for Food Additive Specifications ─Test of Azodicarbonamide", 5."Method of Test for Food Additive Specifications ─Test of Cross–Linked Sodium Carboxymethyl Cellulose", 6."Method of Test for Food Additive Specifications ─Test of Polyvinylpyrrolidone", 7."Method of Test for Food Additive Specifications ─Test of Calcium Stearate", 8."Method of Test for Food Additive Specifications ─Test of Potassium Ferrocyanide", 9."Method of Test for Food Additive Specifications ─Test of Calcium Ferrocyanide", 10."Method of Test for Food Additive Specifications ─Test of Ferrous Gluconate", 11."Method of Test for Food Additive Specifications ─Test of Magnesium Oxide", 12."Method of Test for Food Additive Specifications ─Test of Manganese Sulfate", 13."Method of Test for Food Additive Specifications ─Test of Magnesium Gluconate", 14."Method of Test for Food Additive Specifications ─Test of Magnesium Hydroxide", 15."Method of Test for Food Additive Specifications ─Test of Synthetic Zeaxanthin", 16."Method of Test for Food Additive Specifications ─Test of Lutein", 17."Method of Test for Food Additive Specifications ─Test of Calcium Citrate", 18."Method of Test for Food Additive Specifications ─Test of Synthetic Lycopene", 19."Method of Test for Food Additive Specifications ─Test of Iron Sesquioxide", 20."Method of Test for Food Additive Specifications ─Test of Lutein", 21."Method of Test for Food Additive Specifications ─Test of Synthetic Lycopene", 22."Method of Test for Food Additive Specifications ─Test of Sodium Gluconate", 23."Method of Test for Food Additive Specifications ─Test of Thaumatin", 24."Method of Test for Food Additive Specifications ─Test of Erythritol", 25."Method of Test for Food Additive Specifications ─Test of Sucralose", 26."Method of Test for Food Additive Specifications ─Test of Neotame", 27."Method of Test for Food Additive Specifications ─Test of Xanthan Gum", 28."Method of Test for Food Additive Specifications ─Test of Potassium Hydroxide", 29."Method of Test for Food Additive Specifications ─Test of Triacetin (Glyceryl Triacetate)", 30."Method of Test for Food Additive Specifications ─Test of Polyglycerol Esters of Fatty Acids", 31."Method of Test for Food Additive Specifications ─Test of Polyglycerol Esters of Interesterified Ricinoleic Acids", 32."Method of Test for Food Additive Specifications ─Test of Shellac", 33."Method of Test for Food Additive Specifications ─Test of Tannic Acid", 34."Method of Test for Food Additive Specifications ─Test of Quillaia Extracts", 35."Method of Test for Food Additive Specifications ─Test of Polyvinyl Alcohol", 36."Method of Test for Food Additive Specifications ─Test of Magnesium Silicate (Synthetic)", |