| DEPARTMENT OF HEALTH, EXECUTIVE YUAN Notice is hereby given, to commence a period of public comments for drafting some 38 methods of test (公佈日期:99/09/30) |
| 1."Method of Test for Food Additive Specifications ─Test of Natamycin (Pimaricin)",
2."Method of Test for Food Additive Specifications ─Test of Aluminium Silicate", 3."Method of Test for Food Additive Specifications ─Test of Sodium Ferrocyanide", 4."Method of Test for Food Additive Specifications ─Test of Azodicarbonamide", 5."Method of Test for Food Additive Specifications ─Test of Cross–Linked Sodium Carboxymethyl Cellulose", 6. "Method of Test for Food Additive Specifications ─Test of Polyvinylpyrrolidone", 7. "Method of Test for Food Additive Specifications ─Test of Calcium Stearate", 8."Method of Test for Food Additive Specifications─Test of Potassium Ferrocyanide", 9."Method of Test for Food Additive Specifications ─Test of Calcium Ferrocyanide", 10. "Method of Test for Food Additive Specifications ─Test of Ferrous Gluconate", 11. "Method of Test for Food Additive Specifications ─Test of Magnesium Oxide", 12. "Method of Test for Food Additive Specifications ─Test of Manganese Sulfate", 13."Method of Test for Food Additive Specifications ─Test of Magnesium Gluconate", 14."Method of Test for Food Additive Specifications ─Test of Magnesium Hydroxide", 15."Method of Test for Food Additive Specifications ─Test of Synthetic Zeaxanthin", 16. "Method of Test for Food Additive Specifications ─Test of Lutein", 17. "Method of Test for Food Additive Specifications ─Test of Calcium Citrate", 18. "Method of Test for Food Additive Specifications ─Test of Synthetic Lycopene", 19. "Method of Test for Food Additive Specifications ─Test of Iron Sesquioxide", 20. "Method of Test for Food Additive Specifications ─Test of Lutein", 21. "Method of Test for Food Additive Specifications ─Test of Synthetic Lycopene", 22. "Method of Test for Food Additive Specifications ─Test of Sodium Gluconate", 23. "Method of Test for Food Additive Specifications ─Test of Thaumatin", 24. "Method of Test for Food Additive Specifications ─Test of Erythritol", 25. "Method of Test for Food Additive Specifications ─Test of Sucralose", 26. "Method of Test for Food Additive Specifications ─Test of Neotame", 27. "Method of Test for Food Additive Specifications ─Test of Xanthan Gum", 28. "Method of Test for Food Additive Specifications ─Test of Potassium Hydroxide", 29. "Method of Test for Food Additive Specifications ─Test of Triacetin (Glyceryl Triacetate)", 30. "Method of Test for Food Additive Specifications ─Test of Polyglycerol Esters of Fatty Acids", 31. "Method of Test for Food Additive Specifications ─Test of Polyglycerol Esters of Interesterified Ricinoleic Acids", 32. "Method of Test for Food Additive Specifications ─Test of Shellac", 33. "Method of Test for Food Additive Specifications ─Test of Tannic Acid", 34. "Method of Test for Food Additive Specifications ─Test of Quillaia Extracts", 35. "Method of Test for Food Additive Specifications ─Test of Polyvinyl Alcohol", 36. "Method of Test for Food Additive Specifications ─Test of Magnesium Silicate (Synthetic)", 37. "Method of Test for Food Additive Specifications ─Appendix A General Tests", 38. "Method of Test for Food Additive Specifications ─Appendix B Chemicals Reagents" |